A ProMED-mail post
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[The melamine adulteration of milk products produced in China continues to result in the identification of additional food items that have higher than accepted levels of melamine in them. The below is an update on such additional findings. The newswire in part [4] is interesting in it’s discussion of possible additional contaminants that may be mixed with the melamine used in the adulteration process that may have further potentiated the impact this had on infants and children exposed to it. – Mod.MPP] Continue reading All about melamine